O'Doughs Loaf Gluten-Free Vegan White Bread 700 Grams
O'Doughs Loaf Gluten-Free Vegan White Bread
Whether you simply want a great-tasting, healthier baked good, or you're intolerant of gluten, O'Doughs' family of products offer yummy buns, breads and muffins that your whole family will enjoy.
Ingredients:
Water, Potato Starch, Tapioca Starch, Soya Flour, Whole Grain Rice Flour, Chickpea Flour, Sunflower Oil, Cellulose, Yeast, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavour, Sea Salt, Xanthan Gum, Cultured Brown Rice, Brown Rice, Cultured Rice Flour, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Toppings:
Sesame seeds.
CONTAINS: Soya& Sesame. The product does not contain egg but is manufactured in a facility that handles egg.
Nutritional Facts:
Original: $5.79
-65%$5.79
$2.03Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
O'Doughs Loaf Gluten-Free Vegan White Bread
Whether you simply want a great-tasting, healthier baked good, or you're intolerant of gluten, O'Doughs' family of products offer yummy buns, breads and muffins that your whole family will enjoy.
Ingredients:
Water, Potato Starch, Tapioca Starch, Soya Flour, Whole Grain Rice Flour, Chickpea Flour, Sunflower Oil, Cellulose, Yeast, Rice Syrup, Grape Juice, Potato Fibre, Natural Flavour, Sea Salt, Xanthan Gum, Cultured Brown Rice, Brown Rice, Cultured Rice Flour, White Distilled Vinegar, Sodium Acid Pyrophosphate, Sodium Bicarbonate. Toppings:
Sesame seeds.
CONTAINS: Soya& Sesame. The product does not contain egg but is manufactured in a facility that handles egg.
Nutritional Facts:
